Normally, I don’t recommend “weight-loss” supplements, especially weight-loss supplements that claim “easy” weight loss or “fast” weight loss. As a nutritionist, I strongly believe that the key to weight loss is a healthy diet and exercise, but there are some incredible superfoods that can deliver an added boost. One superfood in particular, the green coffee bean, is creating major media buzz, and the research has me truly amazed.
Svetol includes a special green coffee bean (Coffea canephora robusta) from Africa, that is extracted using a first-class, traditional method that protects and ensures the structure of its beneficial, natural active ingredients: polyphenols, chlorogenic acids, caffeic acids (3-4-5-caffeoylquinic acids & dicaffeoylquinic acids), and less than 2% caffeine.
What are chlorogenic acids, and what makes them beneficial?
Studies show that intake of ample levels of chlorogenic acids can help with weight management. These natural active ingredients prevent increased intestinal absorption of glucose (sugar), which might make it possible to control more healthy blood glucose and levels of insulin. When blood glucose levels are low, chlorogenic acids limit the production of more glucose into the bloodstream from the liver, driving the body to burn off body fat for energy.